Weißer tiefer Teller mit Fischsuppe und einer Scheibe Brot.

Between the Elbe and aromas

Culinary offers

From finely composed menus to sparkling drinks on the Lindenterrasse: at Louis C. Jacob, culinary art becomes an art form - full of light, depth and Hanseatic elegance.

Our Culinary offers

Chefkoch Thomas Martin hält in der einen Hand eine Pinzette und in der anderen hand einen Teller mit einem Gericht.

Thomas Martin Gourmet Special

Thomas Martin is not only an excellent chef, but also a long-time friend of Jacob. Why not pay Thomas Martin and his team a visit in the kitchen? Afterwards, enjoy the 5-course gourmet menu in Jacob's restaurant.

To the gourmet time-out